Thermomètre à viande, contact, numérique, 14-392 °F (10-200 °C)

• Never over or under cook your roast again
• The pre-programmed temperatures provide accuracy and precision for a variety of eats and personal taste preferences
• Pre-programmed cooking temperatures for different meats and tastes
• Select taste setting: rare to well done
• Displays pre-set and internal cooking temperatures
• Stainless steel probe 1m (37") with one meter heat resistant wire

Specifications:
Type: Contact
Display Type: Digital
Temperature Range: 14-392°F (10-200°C)